Cacciatore Salami are typically small in size and are made with a coarser pork mince with added spices. They are a dry cured product so they can be eaten as is. Perfect as a snack or sliced up and added to your antipasto boards as a rustic alternative to the traditional deli sliced salamis.
Pork, Salt, Dextrose, Maltodextrin, Spices, Acidity Regulator (330), Antioxidant (316), Preservatives (250, 251), Spice Extracts, Mineral Salts (341), Starter Cultures
Pork
Cacciatore Salami are typically small in size and are made with a coarser pork mince with added spices. They are a dry cured product so they can be eaten as is. Perfect as a snack or sliced up and added to your antipasto boards as a rustic alternative to the traditional deli sliced salamis.
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Pork
Cacciatore Salami are typically small in size and are made with a coarser pork mince with added spices. They are a dry cured product so they can be eaten as is. Perfect as a snack or sliced up and added to your antipasto boards as a rustic alternative to the traditional deli sliced salamis.
View Product
Pork
Cacciatore Salami are typically small in size and are made with a coarser pork mince with added spices. They are a dry cured product so they can be eaten as is. Perfect as a snack or sliced up and added to your antipasto boards as a rustic alternative to the traditional deli sliced salamis.
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Pork, Sliced
Cacciatore Salami are typically small in size and are made with a coarser pork mince with added spices. They are a dry cured product so they can be eaten as is. Perfect as a snack or sliced up and added to your antipasto boards as a rustic alternative to the traditional deli sliced salamis.
View Product